Explain which energies work together to bake the bread
and cook the eggs.

Browning Reactions When the baking temperature reaches 300 degrees Fahrenheit, sugar undergoes what is known as a Maillard reaction, a chemical reaction between amino acids, proteins and reducing sugars.

Explanation:

Mixing together eggs, flour, sugar, water and other ingredients to make dough.

Thermal Energy

Explanation:

The energies that work together to bake the bread and cook the eggs is the thermal energy. Thermal energy is basically heat energy, which makes the food warmer.

(75°f − 32) × 5/9 = 23.889°c

it is very well related to a lot of things but with my limited knowledge i can confidently say that the answer is space.