Which explanation BEST describes the appropriate use of restraints? A patient has a high fall risk so the doctor orders limb restraints to be used when the patient is out of bed. A patient keeps slipping out of the chair so a doctor orders a posey vest for the patient when they are being transported by wheelchair. The patient keeps getting out of the chair and walking around the room while the doctor is trying to talk. The doctor orders a restraint belt to be sued when he is present. A patient keeps sleepwalking so the doctor orders five point restraints to be left on from dinner until breakfast.

What is the best approach to selecting safety equipment for an activity

The future for teen moms can be compromised due to the demands of parenting.

Samuel is a 63-year-old single man who works full time in a food processing plant. he has a history of esophageal cancer, which was treated successfully with anti-cancer drugs and surgery four years ago. his weight had been stable at 135 pounds until 6 months ago. since then, he has experienced an involuntary weight loss of 10 pounds. he complains of a poor appetite and being overly weak, tired, and irritable. he also complains of cracks at the corners of his mouth and a chronic sore throat, which concerns him, given his cancer history. his usual diet is fairly consistent. he states that he rarely eats breakfast because he starts work at 6 a.m. he eats two deli meat sandwiches, "usually pastrami or salami," and a soda at 10 a.m., and may eat a candy bar in the afternoon when he gets off work. he often prepares and eats a frozen dinner or pizza at home in the evening and routinely drinks "about four or five beers" before going to bed. occasionally, he cooks roast and mashed potatoes for dinner and may have cereal with milk for a snack before bed. he rarely eats vegetables or fruit. 1. considering samuel's alcohol consumption, which b vitamin may he be deficient in? a. pantothenic acid b. niacin c. riboflavin d. biotin e. thiamin