An example of a chemical hazard is: a. plastic from food packaging gets stuck on food b. a piece of glass falls in a salad dish c. juice from raw meat drips into the fruit salad d. a bleach container spills onto a food contact surface

Well, it could either be C. Juice from raw meat drips into the fruit salad or it could be D. A bleach container spills onto a food contact surface.

I'd go with C. Sorry if it's not right.

answer; i believe the correct answer is (secondary prevention);