Https://myanimelist. net/blog. php?eid=861419
https://myanimelist. net/blog. php?eid=861421
...
Chemistry, 26.05.2021 17:20 leilaford2003
Https://myanimelist. net/blog. php?eid=861419
https://myanimelist. net/blog. php?eid=861421
https://myanimelist. net/blog. php?eid=861422
https://myanimelist. net/blog. php?eid=861423
https://myanimelist. net/blog. php?eid=861424
https://myanimelist. net/blog. php?eid=861425
https://myanimelist. net/blog. php?eid=861426
https://myanimelist. net/blog. php?eid=861427
https://myanimelist. net/blog. php?eid=861428
https://myanimelist. net/blog. php?eid=861429
https://myanimelist. net/blog. php?eid=861430
https://myanimelist. net/blog. php?eid=861431
https://myanimelist. net/blog. php?eid=861432
https://myanimelist. net/blog. php?eid=861433
Answers: 3
Chemistry, 21.06.2019 12:30
Activity two: just lemons, inc. production here's a one-batch sample of just lemons lemonade production. determine the percent yield and amount of leftover ingredients for lemonade production and place your answers in the data chart. hint: complete stoichiometry calculations for each ingredient to determine the theoretical yield. complete a limiting reactant-to-excess reactant calculation for both excess ingredients. water sugar lemon juice lemonade percent yield leftover ingredients 946.36 g 196.86 g 193.37 g 2050.25 g 89% just lemons lemonade recipe equation: 2 water + sugar + lemon juice = 4 lemonade mole conversion factors: 1 mole of water = 1 cup = 236.59 g 1 mole of sugar = 1 cup = 225 g 1 mole of lemon juice = 1 cup = 257.83 g 1 mole of lemonade = 1 cup = 719.42 g show your calculations below. analysis questions 1. based on taste observations only, which ingredients were in excess in the lemonade samples in activity one? in activity one the excess substances for each sample were the water and sugar. 2. based on the data in activity two, which excess ingredients are affecting the taste of the lemonade in the sample batch? 3. what can just lemons, inc. do during production to reduce the amount of excess ingredients and improve the taste of their lemonade? 4. try to reduce the amount of leftover ingredients by changing the amount of one, two, or all three starting ingredients. show your stoichiometric calculations below. 5. during factory inspection, just lemons, inc. discovered that a water valve to the lemonade mixing station was not functioning. once they repair it, more water will enter the mixing station. from what you know about the limiting and excess ingredients for current lemonade production, what advice would you give engineers about the upcoming increase in water?
Answers: 1
Chemistry, 21.06.2019 18:30
Covalent network solids typically have melting points and boiling points. the chemical formula of a network solid indicates in the molecule.
Answers: 3
Chemistry, 22.06.2019 12:00
Which of the following units is not an official si unit? mole liter kilogram ampere
Answers: 1
Mathematics, 22.04.2021 16:50
Physics, 22.04.2021 16:50
Mathematics, 22.04.2021 16:50
English, 22.04.2021 16:50
Physics, 22.04.2021 16:50
Mathematics, 22.04.2021 16:50
Mathematics, 22.04.2021 16:50
Mathematics, 22.04.2021 16:50
Mathematics, 22.04.2021 16:50
Chemistry, 22.04.2021 16:50
Biology, 22.04.2021 16:50
English, 22.04.2021 16:50