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Chemistry, 26.05.2021 09:20 jaythagod

6) A 0.20 ml CO 2 bubble in a cake batter is at 27 degrees * C . In the oven it gets heated to 177°C. What is its new volume? If the cake had 5,000.0 bubbles, by how many ml. would the cake rise when it was cooked What common ingredient was used to create the original CO 2 bubble? 7) A 500.0 ml. Glass filled with air is placed into water up-side- down while at 7.0 degrees * C . The water is heated to 77 degrees * C . How much air bubbles out from under the glass ?

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