name three cropping season on of India write their sowing and harvesting time and major crop of each season

1. Rabi - Sown around mid-November, harvesting begins in April / May. Crops: Wheat, barley, peas, gram, mustard, etc.

2. Kharif - Sown at the beginning of the first rains during the advent of the south-west monsoon season, and they are harvested at the end of the monsoon season. Crops: Rice, maize, jawar, bajra, tur, moong, urad, cotton, jute, groundnut, soybean, etc.

3. Zaid - Such crops are grown between the Kharif and Rabi seasons, i.e., between March and June. These crops mature early. Cucumber, pumpkin, bitter gourd, and watermelon are Zaid crops.

Explanation:

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