Imagine you were selecting meat for a weekend barbecue. What type of ground beef would you select and explain why? How will the ground beef's fat content affect the flavor, texture, and nutritional value of the hamburger?

Jessica wants to get a credit card, but the bank is refusing to give her one. what could be the possible reason behind the bank's refusal to comply with jessica's request? a. she does not have an account with the bank b. she has a bad credit history c. she has a good credit history d. she is 18 years old e. she doesn't have a job