Physics, 17.09.2019 03:30 eturner518

Which one of these foods must be cooked to at least 165°f?
a. ground beef
b. pork
c. vegetables
d. chicken?

Answers: 1

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I think the correct answer would be A. Ground beef would be the food that should be cooked to at least 165 degrees Fahrenheit. It should be noted that this temperature should be the internal temperature reading. Proper control of the temperature and handling of the foods are vey important in order to avoid the growth of bacteria which would cause food poisoning when in the body. The temperature range of 41-135 degrees Fahrenheit is called as the danger zone since at this range bacteria would grow rapidly in the food items. That is why, proper cooling, cooking and reheating should be strictly followed and carefully monitored.

Answer from: anjumuddin9

Pork

Explanation:

The foods that we eat must be cooked properly in order to protect the body from infectious agents that is present in raw fruits or vegetable or non vegetarian food.

There are various range of temperature range advised to be used for different types of food. The food such as pork, veal and lamb needs to be cooked for 15 sec on a temperature of 165°F so as to kill the harmful microorganism present in it.

Pork is susceptible to parasite Trichinella so needs to be cooked at this temperature to kill the parasite found in it.

Answer from: Quest

wind moving at higher speeds will transfer more energy to the water, resulting in stronger waves.

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Answer from: Quest

the minimum constant speed at which she can catch the train is 2.7 m/s

given:

acceleration = 0.6 $\frac{m}{s^{2} }$

time = 4.5 s

to find:

velocity = ?

formula used:

from 1st kinematic equation we get,

v = u + at

u = initial speed of train = 0 m/s

v = final speed of the train

a = acceleration of the train

t = time

solution:

from 1st kinematic equation we get,

v = u + at

u = initial speed of train = 0 m/s

v = final speed of the train

a = acceleration of the train

t = time

v = 0 + (0.6 × 4.5)

v = 2.7 m/s

the minimum constant speed at which she can catch the train is 2.7 m/s

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Which one of these foods must be cooked to at least 165°f?
a. ground beef
b. pork
...

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