Calculate the total heat content of 10 kg of ice at -23°C. (Hint: A substance at absolute zero, -273° C, has O heat content.) Be mindful of significant figure rules for both multiplication and addition.
115 kcal
1400 kcal
1500 kcal
1300 kcal

Asquare 1m x 1m plate is shown below. all four of its edges are kept at 0 co. at t=0the temperature distribution is given by: y xtsins n75)=.a) using separation of variables determine the temperature distribution t(x,y,t)along the plate at any time t.b) discretize the heat conduction equation +=22222 txtusing a second-order centered difference scheme for the two second derivatives and a first-order forward euler scheme for the first derivative. using von neumann stability analysis, determine the stability criterion for the proposed discretization scheme in terms of , hand t. solve for the maximum allowable time step tmax