A lightly sweetened natural yogurt presents in its composition 77% water, 4,20% protein, 2,80% fat, 14,39% carbohydrates and 1,61% ash. Determine the thermophysical properties of yogurt at 15 °C according to its composition (Models of Choi and Okos, 1986): a) the specific mass

b) thermal conductivity

c) the specific heat

d) thermal diffusivity

then you have the okos table

looks at the translation of the table in order:

food:

protein,

fat

carbohydrate

fibers

ashes

fruits and vegetables

fish, shredded meat

meat and fish

water, protein, carbohydrate and fat

water, protein, carbohydrate and ashes

water protein, carbohydrate, fat and ashes

water

water

water

water

Fruit juices, solutions and saccharose and milk

Concentrated orange juice

electromagnetic waves travel through space with vacuums. give me brainliest if right.

fgravity=10x10=100n case 1

fgravity=30x20=600n case 2

6 times more

the working equation for the angular size is the product of the physical size and 360 degrees divided by the product of two pi and distance from earth. the minimum size would be 0.559 degrees while the maximum size would be 0.49 degrees. 

as we probably am aware that our atmosphere or air have various levels, each level has different gasses, and each gas has another porousness. at the point when the light originates from lower porousness to higher penetrability, it alters its course. with the goal that implies that when the light originates from the moon to the earth, it alters it's course a lot more occasions. it essentially implies that the state of the light piece of the moon is changed on the earth.

not copied too! hope this !

joke:

h o h o hope you have a merry christmas!