If a mountain range has a crust that is 60 km thick and a surface elevation of 4 km above sea level, how much erosion is necessary to reduce the surface elevation to approximately one kilometer above sea level? (1) 5-6 km (2) 10-12 km (3) 15-18 km (4) 20-24 km (5) 25-30 km

Option 4

Explanation:

As per the question:

Surface elevation above sea level = 4 km

Density of the crust = 2.7

Density of the mantle = 3.4 g/cm^{3}

Now,

The elevation of the mountain range should be supported by the mantle and the crust with variable densities. The mountain roots in the mantle balances the height above the crust:

The depth of the mountain root is given by:

The depth of the root is given by:

Depth =

Depth =

The root depth when there is a variation in the elevation to 1 km:

Depth =

Hence, in order to support 1km elevation, erosion as:

Erosion = Mountain Height + Mountain Root = 15.4 + 4 = 19.5 km ≈ 20 km

a 2,000 calorie based diet.

1 is a answer of a question