1. Describe controllable and uncontrollable risk factors for contracting a communicable disease. 2.Explain how government policies on issues such as food safety or vaccines affect community health. 3.Name one natural disaster you learned about and describe some strategies you can do to stay safe. 4.Identify behaviors that may result in intentional and unintentional injury.

Anurse is preparing to administer lidocaine via continuous iv infusion at 4 mg/min. available is lidocaine 2 g dextrose 5% in water 500 ml. the nurse should set the iv pump to deliver how many ml/hr? (round the answer to the nearest whole number. use a leading zero if applicable. do not use a trailing zero.)

Anurse recently administered filgrastim intravenously to a client who has cancer and is receiving cytotoxic chemotherapy. for which of the following data, discovered after the medication was administered, should the nurse consider filling an incident report? a. the client had chemotherapy 12 hr before the medication was administered. b. the nurse flushed the client’s iv line with d5w before and after the medication was administered. c. the client’s absolute neutrophil count was 2,500/mm^3 before the medication was administered. d. the medication vial sat at the room temperature for 2 hr before it was administered.

Anurse is assessing for allergies for a client who is scheduled to receive the influenza vaccine. which of the following allergies should the nurse identify as a contraindication for this vaccine? a. peanuts b. eggs c. shellfish d. milk