Question 1 Multiple Choice Worth 6 points) (08.05 MC)
A restaurant manager gives a survey to all of his customers asking them to rate the quality of the service they received. He then keeps track how many customers return to the restaurant during the next six
months. Last year, the results showed that of the customers who reported high quality service, 90% returned for additional meals. What conclusion can be drawn from this study?
Only some customers who rate their service as high quality return for additional meals