INGREDIENTS (Makes 24 FATCAKES) 6 cups of flour
2 teaspoon salt
2 tablespoons sugar
1 packet yeast
Lukewarm water
• Cooking oil (for frying)
If one cup - 250 ml, calculate the total amount of flour used to make 48 fatcakes
In the cooking instructions, it states that the oil in the pan must be heated to
Convert 375 °F 10 °C Round your answer off to the nearest ten.
The following formula may be used
- F-31)+1,8
How canny tablespoons of sugar will be noted to make 72 ftcakes​