Cola makers test new recipes for loss of sweetness during storage. Trained tasters rate the sweetness before and after storage. Here are the sweetness losses (sweetness before storage minus sweetness after storage) found by 10 tasters
for one new cola recipe:
2.0,0.4,0.7, 2.0-0.4 2.2-1.3 1.2 1.12.3
Are these data good evidence that the cola lost sweetness? Use the four-step process and use a significance level of
5%. Assume the data is taken from a normal distribution.

Someone answer asap for ! a ball is rolled down a ramp. the height, f(x), in meters, of the ball x seconds after it is released is modeled by the function f(x) = x²- 10x + 25 for all values of x from 0 to 5. which statement about the ball is true? a. the maximum height of the ball is 5 meters b. the height of the ball increases from 0 to 5 meters above the ground. c. the ball has traveled 5 meters when it reaches the bottom of the ramp. d. the ball has been traveling for 5 seconds when it reaches the bottom of the ramp