Kitchens can be considered efficient when the triangle formed by the sink, stove, and refrigerator is close to an equilateral triangle. Can the kitchen floor plan in the diagram be considered an efficient plan? Explain

if this is really you s much. i only have 3 points left and i have 2 questions to ask

mental cunning

explanation:

he is often referred to as a man of twists and turns

do you mean add both of the equations together

because if you do the answer is 10x-5

step-by-step explanation:

step-by-step explanation:

this is not a question