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Mathematics, 14.02.2020 02:45 brookemcelhaney

Miraculin - a protein naturally produced in a rare tropical fruit - can convert a sour taste into a sweet taste. Consequently, miraculin has the potential to be an alternative low-calorie sweetener. In Plant Science (May 2010), a group of Japanese environmental scientists investigated the ability of a hybrid tomato plant to produce miraculin. For a particular generation of the tomato plant, the amount x of miraculin produced (measured in micrograms per gram of fresh weight) had a mean of 105.3 and a standard deviation of 8.0. Assume that x is normally distributed. a. Find P(x > 120). b. Find P(100 < x < 110). c. Find the value a for which P(x < a) = .25 .

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