What is the net profit of a restaurant with total revenue of 57,000, a cost goods sold at 15,000 and operating expenses of 36,000

6,000

Step-by-step explanation:

Gross profit = Revenue - cost of goods sold = 57,000 - 15,000 = 42,000

Net profit = Gross profit - expenses = 42,000 - 36,000 = 6,000

your answer is 23/2 - 13.5

step-by-step explanation:

7/2 evaluates to

multiply x and 4.5

multiply x and 1

the x just gets copied along.

the answer is x

x

4.5*x evaluates to 4.5x

multiply 3 and 4.5x

multiply 1 and x

the x just gets copied along.

x

4.5*x*3 evaluates to 13.5x

7/2-4.5*x*3 evaluates to

  + 8 =

the answer is

7/2-4.5*x*3+8 evaluates to

the reason why your question keeps getting deleted because this is not a school related question : )

i will answer your question though.

i never tried church's