You have 4/5 cup of brown sugar in your cupboard. the recipe for a dessert calls for 1/4 cup of brown sugar. how much brown sugar would you have left if you made the dessert? what is the answer in simplest terms?

Step-by-step explanation:

4/5 cup of brown sugar. Needs 1/4 cup. How many cups left?

Okay, so 4/5 = 0.80, 1/4=0.25.

0.80-0.25=0.55

Which is 55/100

Divide both numbers by 5

11/20

4/15

Step-by-step explanation:

step-by-step explanation:

there is a formula i can give you:

it is r^2*n*sin(360/n) divided by 2 where r represents the "radius" and n is the number of sides.

plug them in:

(10sqrt(3))^2*6*sin(360/6) divided by 2

100*3*6*sin(60) divided by 2

900*sin(60)

900*sqrt(3)/2

450*sqrt(3)

approx is 779.4 cm^2

42

step-by-step explanation: