One serving of whole milk contains 8 grams of fat. reduced-fat milk contains 41.25% less fat per serving than whole milk. how many grams of fat does one serving of reduced-fat milk contain?

1.4

2.3

step-by-step explanation:

the formula for the constant of variation is

y= kx

divide each side by x

y/x =kx/x

y/x =k

we know a and y

1.   y/x = k

4/1 =4

check the other values to make sure they are the same

8/2 = 4   12/3 =4   and 16/4 =4  

the constant of variation is 4

2.   y/x = k

3/1 =3

check the other values to make sure they are the same

6/2 = 3   9/3 =3   and 12/4 =3  

the constant of variation is 3

6 meters

step-by-step explanation: