How was farming in New Jersey different from farming in New
England?

The farmers in New England had to first clear stones from their fields before they could begin to farm. Those stones can be seen today. The poor soil made farming difficult. The growing season was short; there was only enough time to plant one crop such as corn. Most farmers could do no more than what is called substance farming. That meant that farmers could produce only enough for them to eat and live on. Initially, farmhouses were one large room in which the family would cook, live, and sleep. As time went on, slowly, these houses were slowly expanded.