What were conditions like for enslaved Africans below deck

answer: Epidemics of fever, dysentery (the 'flux') and smallpox were frequent. Captives endured these conditions for about two months, sometimes longer. In good weather the captives were brought on deck in midmorning and forced to exercise. They were fed twice a day and those refusing to eat were force-fed.

answer: (fluidity)is the correct answer.

explanation: because of this characteristic, success on the battlefield depends in large part on the ability to adapt to proactively change events to our advantage as well as to react quickly to constantly changing conditions