How farming changed in the middle ages

Common crops produced in the Middle Ages included wheat, beans, barley, peas and oats. Most farmers had a spring and a fall crop. The spring crop often produced barley and beans while the fall crop produced wheat and rye. ... Farmers used a crop rotation system which is still used today.

in 1803 the louisiana purchase took place, doubling the size of the country. by 1840 almost 7 million americans had migrated westward in hopes of securing land and being prosperous. the belief that settlers were destined to expand to the west is often referred to as manifest destiny.

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