Yosef tiene una vecina que está embarazada y nutricionalmente en riesgo. ha abandonado la escuela y perdido su trabajo. ¿qué programas debería recomendar yosef a su vecino? marque las que correspondan. mujeres, infantes y niños (wic) programa suplementario de asistencia nutricional (snap) banco de comida programa nacional de almuerzos escolares (nslp) programa de servicio de alimentos de verano (sfsp)

Mrs. kirby, 58, is a moderately active woman. she works in the garden almost daily, occasionally walks with her friends, and babysits her three very active young grandchildren every weekend. she eats a fairly standard diet every day: she has cereal with milk and coffee for breakfast, some kind of salad for lunch, and a piece of meat or fish with a healthy of veggies for dinner. she usually skips desserts or has just a couple of strawberries. when asked to look at the food labels and calculate her intake of carbohydrates, fats, and proteins in grams over the entire day, on an average day, she came up with the following numbers: carbohydrates: 243 g fats: 41 g proteins: 63 g calculate what percentage of mrs. kirby's total energy intake came from carbohydrates.