The overall purpose of a food guide is a. to seperate food into groups b. calculate your dietary needs for calories c. be used as a tool to implement healthy dietary guidelines d. to give example of portions for food groups

light rays enter the eye through the cornea, the clear front first understand how the eye enables us to see, and what role the cornea plays in eye at different angles, and do not focus on one point the retina, but on many we can tolerate very large scars on our bodies with no concern except for our vanity.

cutting out negative people, changing their diets, exercising, taking off days from work or school, etc