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Health, 11.07.2019 19:40 randlemccray1907

While simone is making a beurre blanc sauce, it becomes oily and begins to separete. simone's sauce most likely a. has gotten to hot. b. needs more cream. c. needs to be stirred. d. has gotten too cold.

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While simone is making a beurre blanc sauce, it becomes oily and begins to separete. simone's sauce...
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