What does a Joint Commission certification or accreditation indicate to patients? A. the organization successfully treats all of its patients
B. the organization has no more room for improvement
C. the organization has had no workplace injuries in the past
D. the organization is committed to patient care and quality improvement

Mary has spontaneously decide to make a meal for friends. she is beginning to prepare fin fish and realizes she wants to also prepare a hearty dish ready to serve at the same time. what should she prepare? a: rice which take 20 minutes b: past which takes 15 minutesc: baked potatoes, which take 50 minutes.d: grilled garlic bread,which takes 5 minutes.e: boiled dumplings,which takes 17 minutes.