A ground turkey label indicates that it is 90% lean. The Nutrition facts panel shows that a serving of this food has 170 cal and 8 g of fat. What is the % fat calories in this food?
O 42%
O 10%
O 90%
O 5%

If a viral host cell has a mutation that interferes with the addition of carbohydrates to proteins in the golgi, which of the following could likely result? a) the viral envelope proteins would not be glycosylated and might not arrive at the host plasma membrane.b) the viral capsid proteins would not be glycosylated and might not arrive at the host plasma membrane.c) the viral core proteins would not be glycosylated and might not arrive at the host plasma membrane.d) the virus would be unable to reproduce within the host cell