Afood handlers duties regarding food safety include

Food safety is scientific discipline which sets the principles how should be the food handled, prepared and kept such that  foodborne illnesses are prevented. Food handlers should :
- keep the TCS food out of the temperature danger zone
- always wash hands with warm water and soap before and after handling food.
- keep raw meat, poultry, fish, and their juices away from other food.
- use safe water and raw materials when preparing food.

Air goes past the epiglottis and into the trachea when you breathe in. from there, it goes to your vocal cords in the larynx until it reaches the bronchi. from the bronchi, air passes into each lung.

My teacher was in one when she was in high school. these abusive lovers can ruin you. mentally and physically. my teacher got a black eye once. she wasn’t able to attend parties or even her moms birthday party all because her bday wanted her to himself.