HELP ITS TIMED The chart lists three patients who are having meals prepared by a nursing assistant.

Dietary Restrictions of Three Patients

A 2-column table with 4 rows. Column 1 has entries Frank, Ophelia, Max, Lois. Column 2 is labeled Issues with entries Is unable to use the restroom 2 days after eating steak; Refused to eat pork because she is a vegetarian; Reduced amount of meals eaten, from 3 to 2; Given 50 extra calories a day after the required meals are eaten.

Which best lists the patients based on the factors that affect nutrition in the order of culture, appetite, illness, and drugs?

Ophelia, Max, Lois, and Frank
Frank, Lois, Max, and Ophelia
Lois, Max, Ophelia, and Frank
Max, Ophelia, Frank, and Lois