Health, 21.03.2021 04:10 kamrulh278
Which of the four strategies to prevent foodborne illness is described below?
-recommended use of a food thermometer
- must be hot enough inside to kill harmful bacteria
- use micro nave safe materials
a
Cook
b
Clean
ŠŠŠŠ
Separate
Chill
Answers: 3
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Which of the four strategies to prevent foodborne illness is described below?
-recommended use of a...
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