The purpose of the new Food Label guidelines is to: A help market the product. B. help consumers easily compare C. allow higher prices to D. all of the above. products. be changed.

D po ang sagot

Explanation:

i think ko lang po yan kung mali paki tama nalang po

opt for foods that read "fat free"

explanation:

because they have less calories and will be more effictive in you lose weight

explanation:

eventually, the disease can cause permanent damage or deterioration of the nerves. some people with ms experience a gradual onset and steady risk factors.