What factors influencing nutritional practices in the United States could be changed to improve health?

Explanation:

Easy access to fast food is a factor that influences eating practices in the United States, in addition to being very easy to find high calorie foods, prices are very affordable and the large amount of sugar, salt and fat makes food such as hamburgers, pizzas and soft drinks have a strong flavor and are chosen more often by younger people.

Some options to improve the diet of Americans, especially young people, would be to encourage healthy eating in schools and colleges, in addition to increased marketing over natural and organic products, government subsidies for healthy food chains, etc.

i like you as a

explanation: