Which percentage is in the appropriate range for a snack to be considered a good source of nutrition ?

In order for the FDA to consider a snack a “good source” of nutrients, what percentage of the daily value must it meet? (Points : 1) 10% to 19% 50% to 59% 25% to 35% 30% to 40% According to the Dietary Guidelines for Americans, what is the daily limit for saturated fats? less than 5 percent of daily calories less than 10 percent of daily calories less than 15 percent of daily calories less than 20 percent of daily calories

He will get sick right away , he will have low energy , he will loose all his nutrition