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Health, 18.11.2020 14:00 prettygirllniyiaa

Why are water-to-grain ratios particularly important when cooking grains? -Grains absorb liquid.
-All grains require the same ratios.
-Grains do not pick up other flavors.
-Grains are cooked by being boiled in water.

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Why are water-to-grain ratios particularly important when cooking grains? -Grains absorb liquid.
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