Answer asap! 15 points FOOD BORNE ILLNESS OUTBREAK What were the recommendations after the outbreak?

Why do you think these recommendations were made?

Esther works at a large hospital where she plans food service programs she monitors an records information regarding patients diets and intake and is devoloping a new meal plan that addresses several different dietary needs for many types of patients esther enjoys her work as she feelss that she is patients develop healthier habits

Heat affects all vitamins. which vitamins are more sensitive to heat and leach into water? a. vitamin a and d b. vitamin b and c c. vitamin e and k d. vitamin d and c

Which of the following is the best description of health protecion the answer is b the direct actions taken by health organizations to improve public health