Compare and contrast the 2 nutrition labels below. With the information given, can you tell which food would be the better nutritional choice? Justify your answer using complete sentences.

Nutrition Facts

Serving Size 2 oz (569-about 1/7 box)

Servings Per Container about 7

Nutrition Facts

SS10

Amount Per Serving

Calories 200 Calories from Fat 15

% Daily Value

Total Fat 6.5g

2%

Saturated Fat 4g

0%

Trans Fat 29

Cholesterol Omg

0%

Sodium

096

10mg

Total Carbohydrate 419 14%

Dietary Fiber 69 24%

Sugars 29

Protein 79

2017 hom ook / The

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TOOK

Awoman comes to your genetic counseling center because she knows that huntington disease occurs in members of her family. her paternal grandfather was afflicted, but so far her father shows no symptoms. her two great-great grandmothers on her father's side were healthy well into their 90s, and one of her great-great grandfathers died of unknown causes at 45. testing for huntington disease is extremely expensive, but she is concerned that she may fall victim to this disease and wants to plan her life accordingly. after examining her pedigree you advise her to

Which of the following processes within viral replication is the greatest source of genetic variation in rna virus populations? a) high mutation rate due to lack of proofreading of rna genome replication errors.b) transcription from the host cell rna polymerase introduces numerous mutations.c) capsid proteins from the host cell can replace the viral capsid.d) viral rna is translated by host cell ribosomes.

Lifestyle diseases are caused by a combination of