Shigella transmission can usually be prevented by which of the following? a. proper handwashing, especially after using the restroom b. cooking meat thoroughly c. cleaning a wound immediately d. using bare hands to prepare ready-to-eat foods

In a two to three page paper, examine the history and development of the healthy people initiatives. discuss some of the successes and shortfalls of the three initiatives thus far; including healthy people 2000, healthy people 2010, and healthy people 2020. be sure to include statistical data from the initiatives to support your position. don't forget to cite your sources.