which of the following is not covered by the health code labeling requirements sanitizing the food establishment training food service employees personal hygiene of customers

Personal hygiene of customers

Explanation:

Health code requirements cover health safety of people who work in food service and they also cover the cleanliness of food establishments as well.

However, they do not cover the personal hygiene of customers because they cannot instruct/control customers, since they are not employees at that certain food establishment.

From the options given, the personal hygiene of customers is not covered by the health code.

• Health codes simply means the standards that are put in place by the government regarding health safety.

• Health codes are put in place in order to safeguard the health of the public and ensure that the food taken by the people are safe and healthy.

• The Food Code covers things such as the labeling requirements, training of service employees, food safety, inspection etc.

It should be noted that the personal hygiene of customers isn't covered by the health code.

Read related link on:

link

cant see anything

explanation: