Which of the following tasks would be a prep cook's main responsibility
A.
garnishing dinner plates to be served to customers
B.
cooking steaks for diners
C. washing and cutting lettuce for salads
D. washing dishes

Which list describe the aspects of health that should be in balance to archieve total wellness

Which is an example of a food group? a. oils b. vegetables c. water d. sweets

According to proper standing posture, from a side view, which parts of the body should be aligned? a. ear, shoulder, hip, knee, and ankle b. stomach, hip, knee, and ankle c. nose, shoulder, hip, knee d. ear, shoulder, fingers, ankle