Choose 3 components of Health-Related Fitness.
A. FITT Principle
B. Muscular Endurance
C. Cardiovascular Endurance
D. Muscular Strength
E. Specificity

What should you sprinkle on cut fruits to slow the browning process? a.oil b. lemon juice or acids c.salt d.melted butter

When you ask your friend what movie he would like to see, he replies, “whatever you want to see.” what style of communication is your friend demonstrating? active assertive passive aggressive

1. body tissue that is connected to and moves the bones in the body hypertrophy 2. the ability of a muscle to move a weight repeatedly, or for an extended period of time tendon 3. the increase in the size of a muscle fiber in response to resistance training muscle strength 4. the most amount of weight a muscle can move at a single time skeletal muscles 5. the decrease in the size and strength of a skeletal muscle when it is not used atrophy 6. strong body tissue that connects the muscles to the bones muscle endurance