Which of the following may produce symptoms anywhere from elght hours to a few weeks after ingestion.
food-borne illness
food-bome infection
food-borne episode
food-borne intoxication

Ithink our serving sizes are larger. 

Can you translate this

Ithink the correct answer would be that since the disease is passed by a hand shake and can be cured with antibiotics that it could be an infection. an example could be that once when i was working in a bush camp, i got blood poisoning from blood blisters that got infected. our cook did not wash his hands after going to the bathroom and he passed staphyloccus on to the crew he fed. one other person also got a bad similar infection on the side of his face. i had to be rescued by helicopter and taken to the hospital so i wouldn't die!