Ahealthful weight a healthful weight is compatible with normal blood pressure, blood glucose, and lipid levels. requires constant dieting. is indicated by a bmi below 25.0. should be similar to the weight of your peers.

George’s daughter was born with a hole in her heart. he met up with a group of individuals of questionable character who agreed to deliver to george a healthy heart that could be a transplant for his daughter for a sum of $20,000. the group george negotiated with failed to deliver the heart. george tried to sue when he did not receive the heart but was surprised when the courts would not enforce the agreement.can george force performance of this contract? why or why not? (10 points)will he be able to recover the $20,000 that he gave for the heart? why or why not? (10 points)

Sally is a 43-year-old mother of two who has gained 50 pounds over the past 5 years. she is 64 inches tall and weighs 180 pounds with a bmi of 30.8. her waist circumference is 37 inches. she acknowledges that she is not as physically active as she would like to be. she also notes how recent stresses in her life have affected her sleep and seem to have triggered her appetite for sweets and comfort foods. sally's father recently died from complications of type 2 diabetes, and her mother and sisters are overweight. sally says she is very motivated to "not get diabetes" and is disturbed that her recent physical exam revealed mildly elevated blood pressure, glucose, and cholesterol levels. 1. sally stated that recent stresses in her life are affecting her sleep and seemed to have triggered her appetite for sweets and comfort foods. which of the following statements would be best to explain why her lack of sleep has increased her appetite? a. lack of sleep decreases ghrelin levels. b. levels of neuropeptide y, a brain chemical that causes carbohydrate cravings, are high and may contribute to her sleep problems. c. the satiety hormone leptin increases with lack of sleep. d. lack of sleep increases uncoupling protein. e. lack of sleep increases levels of ghrelin which stimulates appetite and decreases levels of leptin which decreases appetite.

According to the national health and safety standards: guidelines for out-of-home care, what is the proper adult-to-child ratio for children younger than one year? a. one adult to one child b. one adult to two children c. one adult to three children d. one adult to four children