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Health, 23.06.2019 19:30
What if you were not responsible for planning the menu, and you noticed that the portions provided were often very large? what resource(s) could you use to understand the appropriate portion sizes for children? a. national and state health standards b. cooking course c. ask parents d. ask the school nurse and guidance counselor
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Health, 23.06.2019 20:10
When making a bed you are using good body mechanics when you
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Health, 23.06.2019 23:30
Blank is a corrective method of instruction. blank is a preventive method of training children.
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Health, 24.06.2019 01:10
What kind of traffic sign is a red triangle with a white center? a. stop b. yield c. wrong way d. do not enter
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Give me you're snap names i need new friends : )...
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