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Health, 09.08.2019 23:10 germaine88

As a reaction to the increasing rate of the birth of children with neural tube defects in the u. s., the fda instituted a fortification program for all grain and cereal products in conjunction with public health programs. which additional vitamin was added to these foods?
(a) vitamin a
(b) vitamin e
(c) folate
(d) vitamin b6

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