Afood worker wakes up with a sore throat and fever, but she is scheduled to work afternoon.
a. go to work as usual
b. wait to see if she vomits
c. notify the health department
d. tell her manger about her symptoms

A person that serves and prepares meals in stores, cafeterias, food courts etc. are called a food worker. They work for meal preparing services for the schools, universities, hospitals etc.

The food worker should inform her manager about her symptoms.

Thus, option D. she should inform her manager about her symptoms.

Learn more about food workers here:

link

D. Tell her manger about her symptoms. If she just goes, her condition can worsen and she can put her colleagues at risk.

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