Explain why it is not possible to change hereditary conditions.

Why is it important that salads have crunch factors, color, and appropriate dressings? a. the salad will appeal to customers with varied tastes. b. it is easy to get away with poor quality ingredients. c. it is a good way to use up leftovers. d. it will give the customer something to enjoy in each bite. e. it use more products.

Atch each muscle name with its corresponding feature. internal rectus biceps abductor number of origins action location fiber direction

Which is the lipid molecule that controls what types of molecules can pass though?