1/4 of the world's population lives in developing countries. True False

Ais a survey that focuses on only a small portion of the population, and the results are generalized for the larger population.

In a world that produces enough food for every human, why is the distribution of food consumption and production so unequal? in a few sentences, explain why production and consumption of food is lower in the least-development countries (ldcs).

Can someone me with this plz? ! i'm putting 20 points on it!