Approximately how much of central america’s agricultural land is used for cattle grazing? . a.1/4. b.1/3. c.1/2. d.2/3.

The growing sector in Latin America and the Caribbean (LAC) has immense potential to add to global food generation and food safety. Agricultural and cattle stock in the region will, though, be frequently affected by climatic circumstances and courses in the global trade for food, energy, and biofuels. Cattle is expected to be the principal source of revenue for some 200 million little agriculture classes in Asia, Africa, and Latin America and the particular source of living for at least 20 million households.

In this situation, risk control is a decisive part of agricultural growth means and a preference issue on the capacity-building program for nations in the region. Fast extension in the regional livestock sector, amounting to twice the world standard, has further put high stress on the natural reserve center, particularly the destruction of forest cover for grazing cattle stock and grain stock for concentrated poultry and pig reproduction methods.