During most of the 10,000 years since humans invented agriculture, civilization has lived on the of the earth's natural systems.

sustainable yield

Explanation:

 Agriculture probably began during the Neolithic era before about 9000 BC. when polished stone tools were developed and the last glaciation ended.

Historians have several theories as to why many societies went from hunting and searching for food to sedentary agriculture.

It emerged independently and spread from places as varied as Mesopotamia, China, South America and sub-Saharan Africa.

As we explore further, scientists are likely to find more places where agriculture has emerged even before.

The birth of agriculture is often referred to as the Neolithic Revolution, as it seems to coincide with the Neolithic period, or the age of new stone.

The name of the Neolithic period derives from the fact that the stone artifacts were softer and more refined than those of the Paleolithic period, or the stone age. Many of these tools facilitated early agriculture.

The first agriculture was probably the cultivation of wild plant species and the basic grazing of cattle. With the passage of time, humans became increasingly sophisticated in the breeding of plants and livestock that best met our needs, everything could be done thanks to the fertility of the soil and the great sustainability with which they were made the activities.

sediment layers stop spreading when they reach a barrier or they run out of sedimentary material. lateral spreading is the movement of gently to steeply sloping, saturated soil deposits caused by earthquake-induced liquefaction. i hope this . : )